Simply put, PCI's new Hospitality Management Associate Degree Program is the most up-to-date hospitality program in the country.

Why? Because as the newest addition to PCI, our hospitality program was designed by working hospitality professionals in order to tap you into the pulse of industry trends and changing attitudes.
We've designed the most well-rounded education possible, using a carefully balanced curriculum in hotel and lodging, food and beverage, tourism, and event management. As with all of the other programs offered by the Professional Culinary Institute, this is a “hands-on” course with practical applications in the areas of culinary skills, wine and beverage service, and hotel room management. Upon completion of this course, you will feel comfortable navigating any aspect of the hospitality industry: the "hot line", banquet service, maitre d' and dining room operations, housekeeping department management, front desk management, CAD restaurant and hotel design, business and accounting theory, and all the other skills essential for successful management of any hospitality business. Finally, your education culminates in a paid externship in an actual hospitality job, providing valuable professional experience in your chosen field.
Your complete and advanced education is designed to give you the skills you need to have a winning edge in the marketplace.
CONVENIENT - We offer full-time and part-time courses, making it easy to earn your associate degree in the way that best suits your lifestyle.

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